A retort pouch is a type of flexible packaging made from multiple layers of plastic and aluminum foil that are laminated together. It is designed to withstand high temperatures and pressure, making it suitable for use in the sterilization of food products.
Retort pouches are commonly used for packaging pre-cooked and ready-to-eat foods such as soups, stews, and sauces. The food is first sealed in the pouch and then subjected to high heat and pressure in a retort sterilization process. This process helps to eliminate harmful bacteria and increase the shelf life of the food.
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